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ASRI NURSIWI

Universitas Sebelas Maret S1 - Ilmu Teknologi Pangan SINTA ID : 5988235
807
SINTA Score Overall
175
SINTA Score 3Yr
807
Affil Score
175
Affil Score 3Yr
Latest number of Publication and Citations
Pengaruh aplikasi edible coating gel lidah buaya (Aloe Vera L.) dengan penambahan carboxymethyl cellulose terhadap mutu buah melon (Cucumis Melo L.) potong
Authors : R Utami, AS Jannah, A Nursiwi Agrointek: Jurnal Teknologi Industri Pertanian 19 (1), 194-205, 2025
2025 0 cited
Formulation of vegan chocolate with soybean and kidney bean: physical and sensory properties
Authors : DRA Muhammad, DS Kamiilah, AR Sefrienda, A Nursiwi, A Yulviatun IOP Conference Series: Earth and Environmental Science 1460 (1), 012034, 2025
2025 0 cited
Enhancing Lacticaseibacillus rhamnosus ATCC 9595 growth in Aloe vera juice fermentation with stingless bee honey
Authors : AR Rosyidah, SN Indahsari, A Fajariyah, A Nursiwi, D Ratih, AW Sugianto, ... BIO Web of Conferences 171, 02009, 2025
2025 0 cited
Effect of Fermentation Duration and Glucose Concentration on Organoleptic Characteristics of Hard Candy Glucose Substitution of Coffee Pulp by Fermentation Method.
Authors : KA Umayya, MH Faelassufa, NA Soutul Haqiqi, LF Tiarno, Z Widyasari, ... Jurnal Indonesia Sosial Teknologi 5 (8), 2024
2024 0 cited
Effect of Fermentation Duration and Glucose Concentration on Organoleptic Characteristics of Hard Candy Glucose Substitution of Coffee Pulp by Fermentation Method
Authors : KA Umayya, MH Faelassufa, NAS Haqiqi, LF Tiarno, Z Widyasari, ... Jurnal Indonesia Sosial Teknologi 5 (8), 3102-3114, 2024
2024 0 cited
Preservation effect of sodium alginate-based edible coating enriched with Siam Pontianak tangerine peel oil on chemical and microbiological properties of strawberry during …
Authors : R Utami, RR Annisa, D Praseptiangga, A Nursiwi, AM Sari, H Ashari, ... IOP Conference Series: Earth and Environmental Science 1377 (1), 012035, 2024
2024 0 cited
Enhancing Lactobacillus rhamnosus Growth in Aloe vera Juice Fermentation with Stingless Bee Honey
Authors : AR Rosyidah, SN Indahsari, A Fajariyah, A Nursiwi, D Ratih, AW Sugianto, ... 2024 Frontier in Sustainable Agromaritime and Environmental Development …, 2024
2024 0 cited
Changes in chemical characteristics and dynamics population of microorganisms in pre-fermentation treatment of lamtoro seed (Leucaena leucocephala) during mlanding tempeh’s …
Authors : A Nursiwi, CY Arivia, D Ishartani, AM Sari, MZ Zaman Food Research 8 (2), 170-181, 2024
2024 1 cited
Does food safety knowledge influence customer expectation and perception on restaurant’s quality attributes
Authors : D Padmaningrum, G Fauza, AR Karunia, B Juego, A Nursiwi, S Ariviani, ... Jurnal Teknologi Hasil Pertanian 16 (2), 144, 2023
2023 2 cited
Pengaruh Rasio Kombinasi Enzim Pektinase, Selulase, dan Amilase pada Klarifikasi Sari buah Jeruk Manis Pacitan (Citrus sinensis)
Authors : E Widowati, A Nursiwi, R Utami, L Ardianti
2023 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 28 63 0
Citation 100 532 0
Cited Document 21 47 0
H-Index 6 12
i10-Index 1 16
G-Index 1 1
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