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SITI NURJANAH

Institut Pertanian Bogor S2 - Teknologi Pangan SINTA ID : 5997376
3.115
SINTA Score Overall
695
SINTA Score 3Yr
562
Affil Score
160
Affil Score 3Yr
Latest number of Publication and Citations
Phenotypic and Genotypic Antimicrobial Resistance Profile of Salmonella spp. Isolated from Kampung Chicken Carcasses
Authors : S Nurjanah, WP Rahayu, S Sanjaya HAYATI Journal of Biosciences 31 (2), 229-240, 2024
2024 0 cited
Potential molecular mechanism of reuterin on the inhibition of Aspergillus flavus conidial germination: An in silico study
Authors : W Purnawita, WP Rahayu, HN Lioe, S Nurjanah, ST Wahyudi Journal of Food Science 89 (2), 1167-1186, 2024
2024 2 cited
Pojavnost gena koji reguliraju biosintezu folata u bakterijama mliječno-kiselog vrenja izoliranih iz različitih izvora
Authors : FA Mahara, L Nuraida, HN Lioe, S Nurjanah Food Technology and Biotechnology 61 (2), 226-237, 2023
2023 0 cited
ANTIFUNGAL ACTIVITY OF REUTERIN AGAINST AFLATOXIGENIC ASPERGILLUS FLAVUS
Authors : W Purnawita, WP Rahayu, HN Lioe, S Nurjanah, R Maryam Journal of microbiology, biotechnology and food sciences, e10032-e10032, 2023
2023 3 cited
The occurrence of folate biosynthesis genes in lactic acid bacteria from different sources.
Authors : FAM Tiny, L Nuraida, HNL Tiny, S Nurjanah
2023 0 cited
MOLECULAR CHARACTERIZATION OF Aspergillus flavus TOXIGENICITY IN AGRICULTURAL COMMODITIES IN INDONESIA
Authors : WP RAHAYU, S NURJANAH, INA RETNOWATI BIOTROPIA-The Southeast Asian Journal of Tropical Biology 30 (2), 195-205, 2023
2023 1 cited
The Occurrence of Folate Biosynthesis Genes in Lactic Acid Bacteria from Different Sources
Authors : FA Mahara, L Nuraida, HN Lioe, S Nurjanah Food Technology and Biotechnology 61 (2), 226-237, 2023
2023 7 cited
Hypothetical Regulation of Folate Biosynthesis and Strategies for Folate Overproduction in Lactic Acid Bacteria
Authors : FA Mahara, L Nuraida, HN Lioe, S Nurjanah Preventive Nutrition and Food Science 28 (4), 386, 2023
2023 7 cited
Evaluasi Sistem Jaminan Keamanan Pangan di Restoran Multicabang PT XYZ Area Jakarta
Authors : K Maharani, WP Rahayu, S Nurjanah Jurnal Mutu Pangan: Indonesian Journal of Food Quality 10 (1), 54-62, 2023
2023 3 cited
Phylogenic identification of toxigenic Bacillus cereus in chili and white pepper from Bogor area, Indonesia
Authors : H Nanteza, R Dewanti-Hariyadi, S Nurjanah The Annals of the University Dunarea de Jos of Galati. Fascicle VI-Food …, 2022
2022 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 28 97 15
Citation 131 676 90
Cited Document 21 62 11
H-Index 6 12 5
i10-Index 4 15 3
G-Index 1 2 5
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