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MUKTININGSIH

Universitas Negeri Jakarta S2 - Pendidikan Kimia SINTA ID : 6029704
4.125
SINTA Score Overall
1.285
SINTA Score 3Yr
4.125
Affil Score
1.285
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Truffle products: From food to pharmaceutical industries
no-Q as Book Truffles: Diversity, Ecology and Biotechnology
Author Order : 4 of 6     Creator : El Enshasy H.A.
2025 0 cited
Isolation, Characterization, and Evaluation of Xanthone Derivatives from Garcinia Mangostana Twigs as Tyrosine Kinase Inhibitors with Potential EGFR Selectivity
Q2 as Journal Advanced Journal of Chemistry, Section A
Author Order : 4 of 6     Creator : Kurniadewi F.
2025 0 cited
Desert truffles: A potential bioresource for bioactive compounds of medicinal value
no-Q as Book Truffles: Diversity, Ecology and Biotechnology
Author Order : 3 of 5     Creator : Hanapi S.Z.
2025 0 cited
The pipB Gene as Target for Development of Detection Method of Pathogenic Bacteria Salmonella typhi Using Real-time Polymerase Chain Reaction
Q3 as Journal HAYATI Journal of Biosciences
Author Order : 1 of 20     Creator : Nurjayadi M.
2025 0 cited
The Potential of inlA Gene as a Target Detection for Listeria monocytogenes in Vegetables Sample using Polymerase Chain Reaction Method
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 1 of 17     Creator : Nurjayadi M.
2024 0 cited
Optimization fnbA Gene Target for Potential Detection Staphylococcus aureus as Foodborne Pathogen Bacteria using Polymerase Chain Reaction Method
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 1 of 15     Creator : Nurjayadi M.
2024 0 cited
grxB Gene as a Potential Target for the Development of Cronobacter sakazakii Detection Method in Infant Formula Milk Using Real-Time PCR
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 1 of 16     Creator : Nurjayadi M.
2024 0 cited
Pichia kudriavzevii UNJCC Y-137 and Candida tropicalis UNJCC Y-140 isolated from Durio kutejensis as potential probiotic agents
Q2 as Journal Food Science and Biotechnology
Author Order : 9 of 10     Creator : Sukmawati D.
2024 0 cited
Potential antioxidant Flavonoids from Ethyl Acetate Fraction of Artocarpus champeden Stem
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 5 of 7     Creator : Handayani E.
2024 0 cited
The Potential of The ToxR Gene as a Detection Tool for Vibrio parahaemolyticus in Seafood
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 1 of 16     Creator : Nurjayadi M.
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 64 121 21
Citation 170 984 74
Cited Document 26 65 12
H-Index 7 15 5
i10-Index 5 19 2
G-Index 1 1 1
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