Teknologi Pangan

UNIVERSITAS BAKTI TUNAS HUSADA KOTA TASIKMALAYA - JAWA BARAT, ID CODE PRODI : 41221 CODE PT : 041098
5
Authors
968
SINTA Score Overall
778
SINTA Score 3Yr
194
SINTA Score Overall Productivity
156
SINTA Score 3Yr Productivity
Latest number of publication
Development of Sorghum Flour not Passing Sieve as Fried Chicken Flour with Pregelatinization Technique
WOS.ESCI Edition   Core Collection AGRITECH
Authors : Alfatah, RF; Faturochman, HY; Nur'alina, I; Salsabila, TN;
2024 0 cited DOI : 10.22146/agritech.70715
Formulation of Functional Drink Based on Black Garlic Extract with Lemon and Honey Using Response Surface Methodology
WOS.ESCI Edition   Core Collection AGRITECH
Authors : Faturochman, HY; Muharram, LH; Sativa, PS; Widyananda, BI; Komalasari, E;
2023 0 cited DOI : 10.22146/agritech.70928
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Research Output
  Scopus GScholar WOS
Article 3 58 2
Citation 22 494 0
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